Kun Foods
Kun Foods
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Відео

Best Family Dinner Recipe | Chicken Pasta Casserole Recipe
Переглядів 73 тис.14 днів тому
Ingredients: Chicken Marination- Boneless Chicken 500gms Salt 1/2tsp Black Pepper 3/4tsp Lemon Juice 2tbs Garlic 1tbs Oil 2tbs Pasta- Fettuccine 220-250g Oil 2tbs after rinsing pasta Sauce- Mayonnaise 1cup Milk Cream 1cup Salt 1/4tsp Chili Flakes 1/4tsp Black Pepper 1/2tsp Paprika 1/4tsp Oregano 1/4tsp Hot Sauce 2tbs Siracha Sauce 2tbs Veggies and Cheese According to taste
Masala Boti Kabab Recipe | Fry Boti Kabab Bakra Eid Special Recipe
Переглядів 360 тис.14 днів тому
Ingredients: Beef Meat 800gms Ginger Garlic Paste 1tbs Salt 1tsp Red Chili 1tsp Garam Masala 3/4tsp Coriander Powder 1tsp Turmeric 1/2tsp Chili Flakes 1/2tsp Raw Papaya Paste 1tbs or Papaya Powder 1tsp Smoke Infused Oil 1/2cup Onion 1medium Water 1/2cup Gram Flour/ Besan 2tbs 👇👇👇👇👇👇👇👇 Follow me on Instagram for any Details afzaal_arshad kunfoodsofficial WELCOME to yo...
Real Mutton Koftay - Special Original Koftay (make and store)
Переглядів 208 тис.14 днів тому
Pakistani mutton kofta is a savory and aromatic dish consisting of small, tender meatballs made from minced mutton or lamb, blended with a variety of spices and herbs. The koftas are typically flavored with ingredients such as onions, green chilies, ginger, garlic and coriander leaves along with a combination of spices like red chili powder, garam masala, and sometimes cumin powder. These seaso...
Charsi karahi without oil
Переглядів 139 тис.21 день тому
Charsi mutton is a popular dish originating from the Khyber Pakhtunkhwa province of Pakistan. It's known for its rich and flavorful preparation, typically featuring tender pieces of mutton (dumba meat) cooked with fat without spices and herbs. The dish often includes very few ingredients such as salt, green chilies and tomatoes. In this video we are making white charsi mutton which is made only...
Mutton Karahi - Professional Recipe Guide for Beginners
Переглядів 292 тис.21 день тому
Mutton karahi is a tantalizing dish originating from the Indian subcontinent, particularly cherished in Pakistan. Bursting with robust flavors and aromatic spices, this culinary masterpiece embodies the essence of traditional cooking. With its rich aroma and bold flavors, mutton karahi is not just a dish-it's an experience, a journey through the culinary heritage of Pakistan. Each bite is a cel...
Chapli Kabab - Recipe for Life | Step By Step Guide
Переглядів 855 тис.21 день тому
Chapli kabab is a traditional dish originating from the Pashtun cuisine of Pakistan and Afghanistan, particularly from the Khyber Pakhtunkhwa province and the regions bordering Afghanistan. The name "chapli" is derived from the Pashto word "chaprikh," which means "flat," reflecting the kabab's distinctive flattened shape. The history of chapli kabab is deeply intertwined with the cultural and c...
Pasanday - Mughlai Steaks Gravy from History
Переглядів 130 тис.21 день тому
Pasanday has its roots in Mughal cuisine, which flourished in the Indian subcontinent during the Mughal Empire from the early 16th to the mid-19th century. The Mughals were known for their sophisticated and richly flavored dishes, combining Persian, Indian, and Central Asian culinary traditions. The term "pasanday" comes from the Urdu word "pasand," meaning "favorite," reflecting the dish's pop...
Hyderabadi Degi Chana Pulao
Переглядів 92 тис.21 день тому
👇👇👇👇👇👇👇👇 Follow me on Instagram for any Details afzaal_arshad kunfoodsofficial WELCOME to your very own KUN FOODS UA-cam channel. I am Afzal Arshad, from Bahawalpur Pakistan. I am passionate about food, and I love cooking, eating, and sharing my knowledge with others. you people have given me so much love happiness and blessings through this venture in these 2 years....
Afghani Roti homemade on tawa
Переглядів 49 тис.28 днів тому
Ingredients: Wheat Flour 5cups 750g All Purpose Flour 1.5cups 250g Yeast 1tbs or 10g Salt 1tbs or 20g Baking Soda 1/4tbs or 2g Water 4cups approx.
Keema Karelay - Bitter Gourd with Mince
Переглядів 119 тис.Місяць тому
Ingredients: Bitter Gourd - 1kg Mince Beef or Mutton - 1kg Oil/Ghee 1cup Onion 1/2kg Tomato 4medium Ginger Paste 1tbs Garlic Paste 1tbs Salt 2tsp Red Chili 1tsp Cumin Powder 1tsp Cumin Seeds 1tsp Coriander Powder 1tsp Turmeric 1/2tsp Red Chili Flakes 1tsp Water 1/2cup Green Chilies 5 Coriander Fresh 2tbs 👇👇👇👇👇👇👇👇 Follow me on Instagram for any Details afzaal_arshad k...
Black Pepper Chicken Pyaz Gravy - Simple yet delicious
Переглядів 77 тис.Місяць тому
Ingredients': Ghee/Oil 1/2cup Onion 4medium thinly sliced Salt 1tsp Black Pepper 1.25tsp Water 1/2cup Yoghurt 1/2cup Cumin Powder 1tsp
Special Masoor Recipe - Perfect Water Ratio Recipe - Creamy Masoor
Переглядів 165 тис.Місяць тому
Ingredients: Masoor 2cups Water 10cups Garlic 2 Bulbs Salt 1tbs Red Chili 1tbs Turmeric 1/4tbs Coriander Powder 1tbs Cumin Powder 1/2tbs Tamarind Pulp 2tbs or Milk 1/4cup for creamy masoor Tarka: Desi Ghee 1/2cup Garlic 1cloves sliced Onion 1/2medium Tomato 1medium Coriander 2tbs Green Chilies 2 Rice: Short Grain Rice 1kg Ghee/ Oil 1cup Salt 2tbs Cumin Whole 1tbs Cloves 7 Cardamom 4 Water 2ltrs
Masala Tori Sabzi - Restaurant Style Tori Recipe
Переглядів 169 тис.Місяць тому
Tori or luffa (sponge gourd) is a infamous but very delicious made in Pakistani households. Try this recipe and you will fall in love with tori. Ingredients: Tori/Luffa Vegetables 1kg Oil/Ghee 1/2cup Onion 4medium Garlic 1tbs Tomato 3medium Green Chilies 3 Water 1/2cup Salt 1tsp Red Chili 1.25tsp Turmeric 1/2tsp Coriander Powder 1.5tsp (or stacked 1tsp) Cumin Whole 3/4tsp Coriander Fresh Kasuri...
Mutton Kunna 1kg Perfect Recipe - Authentic Chinioti Delicacy
Переглядів 148 тис.Місяць тому
Ingredients: Mutton 1kg (Big Pieces) Ghee 1cup Water 1cup Onion 1medium Ginger 1tbs Garlic 1tbs Salt 3/4tbs Red Chili 1tbs Coriander Powder 1tbs Turmeric 1/2tbs Water 1ltrs or 4cups Black Cumin 1tsp Wheat Flour Slurry 4tbs
Best Hyderabadi Chicken Degi Pulao
Переглядів 84 тис.Місяць тому
Best Hyderabadi Chicken Degi Pulao
Lemon Pepper Chicken - Chicken in Black Pepper Gravy
Переглядів 146 тис.Місяць тому
Lemon Pepper Chicken - Chicken in Black Pepper Gravy
Sukhi Aloo ki Sabzi aur Tarka Dahi - Best for Breakfast
Переглядів 147 тис.Місяць тому
Sukhi Aloo ki Sabzi aur Tarka Dahi - Best for Breakfast
Best Hyderabadi Yakhni Pulao for Eid
Переглядів 336 тис.2 місяці тому
Best Hyderabadi Yakhni Pulao for Eid
Kemami Seviyan for Eid Dessert
Переглядів 145 тис.2 місяці тому
Kemami Seviyan for Eid Dessert
Best Sheer Khurma for Eid
Переглядів 603 тис.2 місяці тому
Best Sheer Khurma for Eid
Malai Chicken Bread Pockets - Creamy Bread Pockets Ramzan Special
Переглядів 79 тис.2 місяці тому
Malai Chicken Bread Pockets - Creamy Bread Pockets Ramzan Special
Simple Vegetable Pulao with Black Pepper - Ramzan Special
Переглядів 74 тис.2 місяці тому
Simple Vegetable Pulao with Black Pepper - Ramzan Special
Real Crispy Aloo Tikki - Special Street Style Aloo Tikki
Переглядів 456 тис.2 місяці тому
Real Crispy Aloo Tikki - Special Street Style Aloo Tikki
Ramzan Special Snacks Recipe - Chicken Pizza Cones Iftar Special
Переглядів 79 тис.2 місяці тому
Ramzan Special Snacks Recipe - Chicken Pizza Cones Iftar Special
Besan wali Chips at Home - Crispy Aloo Fries Make and Freeze - Frozem Potato Fries
Переглядів 294 тис.3 місяці тому
Besan wali Chips at Home - Crispy Aloo Fries Make and Freeze - Frozem Potato Fries
Bazar Wali Chicken Kachori - No Kneading , No Rolling Effortless Kachori for Iftar
Переглядів 149 тис.3 місяці тому
Bazar Wali Chicken Kachori - No Kneading , No Rolling Effortless Kachori for Iftar
Chana Chat Platter - Spicy and Khatti Meethi Chana Chaat Ramzan Special
Переглядів 111 тис.3 місяці тому
Chana Chat Platter - Spicy and Khatti Meethi Chana Chaat Ramzan Special
Pakoriyan - Crispy Crunchy Dahi wali Phulkiyan - Step by step recipe for beginners
Переглядів 172 тис.3 місяці тому
Pakoriyan - Crispy Crunchy Dahi wali Phulkiyan - Step by step recipe for beginners
Aloo Bukharay ki Chutney Recipe - Ramzan Special Chutney for dahi bhallay, chaat
Переглядів 621 тис.3 місяці тому
Aloo Bukharay ki Chutney Recipe - Ramzan Special Chutney for dahi bhallay, chaat

КОМЕНТАРІ

  • @Pakistanivloger529
    @Pakistanivloger529 7 хвилин тому

    ua-cam.com/video/2vfP17gG-30/v-deo.htmlsi=2bW0dol0TfvLp4Dy

  • @mueeza1
    @mueeza1 2 години тому

    I like the way you give instructions, and cook delicious food. You should open a cooking school for Indopak IndoPak and even people from other countries, including FarEast, Middle East , Europe and Americas. You will be very successful- I am serious

  • @alirazamehmood3489
    @alirazamehmood3489 3 години тому

    What’s the difference between shinwari and charsi karhai. I think the recipe is same

  • @evaabutt9704
    @evaabutt9704 3 години тому

    How to store?

  • @thehijabduo9197
    @thehijabduo9197 4 години тому

    Super chef

  • @abidakhanum7491
    @abidakhanum7491 4 години тому

    Agar presshr cooker ma bnan hu tu ????

  • @abidakhanum7491
    @abidakhanum7491 4 години тому

    Ap buht hi zaheen hn apki her recipe parfect ha 👍👍👍👍❤️💕🤲

  • @saherayyaz
    @saherayyaz 5 годин тому

    Salam bhai do we have to put 2 cups of yogurt in two kilo of meat or 1 cup of yogurt is enough

  • @aleenakhattak8693
    @aleenakhattak8693 5 годин тому

    Please add subtitles to your videos

  • @Outspokenenayet
    @Outspokenenayet 5 годин тому

    Thanks for sharing ❤

  • @kinzaopxyz3536
    @kinzaopxyz3536 5 годин тому

    Apke khany ki shakal hi achi nai hai😅

  • @SheikhOmar-yb9di
    @SheikhOmar-yb9di 5 годин тому

    Zabardast mashaAllah maze ki recipe I will try it soon

  • @Shahjee53560
    @Shahjee53560 5 годин тому

    Zbrdst cooking

  • @azraparveen9111
    @azraparveen9111 5 годин тому

    Aamin

  • @shamimashraf938
    @shamimashraf938 5 годин тому

    My worst UA-cam experience because of this unauthentic recipe. Very bad presentation. I/2 glass water took so much time to dry….!!!! Waste of money and time both.

  • @amber_tailor3487
    @amber_tailor3487 6 годин тому

    Bhai yh mainy try kiya ha bhhhhht aala bany ha

  • @shaheenab3197
    @shaheenab3197 6 годин тому

    Ghoush ka achar ki recepi batao

  • @DeenaurDuniya-ih5ut
    @DeenaurDuniya-ih5ut 6 годин тому

    قیمہ کیمہ نہیں

  • @neilgomes1009
    @neilgomes1009 6 годин тому

    Yeh sab se zabardast keema Kya aloo bhi dal sakta heh?

  • @Sk-pg7uv
    @Sk-pg7uv 6 годин тому

    Can i make this without national products or will it taste different?

  • @rukhsanasaleem8320
    @rukhsanasaleem8320 6 годин тому

    Zbrdst

  • @maheenasghar7172
    @maheenasghar7172 6 годин тому

    Sir kia hm muton ya beef ka qeema use kr skty kia wo sai bny ga??? Plz reply me fast mjy suba hi bnany hein jazakAllah khair

  • @naseemalmadina5267
    @naseemalmadina5267 7 годин тому

    Pakitan ma boht mirch istmal krty ho arbic log merch tu khaty he nai

  • @dinukirbz36
    @dinukirbz36 7 годин тому

    I think u need to pre heat OTG befor putting chops inside, I liked your recipe looks very nice, from 🇮🇳

  • @Anubhav3317
    @Anubhav3317 7 годин тому

    #5:40

  • @salmakamran6946
    @salmakamran6946 7 годин тому

    Ye orignal to ha mager potli ka masala bareek bana kr use hota ha ya is ka powdet bana len ye sb indean recipi han ore h.m jase zyada jante han

  • @Houseofsameena
    @Houseofsameena 8 годин тому

    ❤❤❤❤❤👍🏿👍🏿💯💯💯

  • @user-jx6zf2rq5s
    @user-jx6zf2rq5s 8 годин тому

    AOA bhai, Keema pk jata hy itny mein, is mein meat tenderizer to nahi dalna prta, please explain it, thanks

  • @aliabuzar8364
    @aliabuzar8364 8 годин тому

    Kabhi aao na peshawar tumhay chapli kabab khilaaon ga.dafa karo ghar main kon banata hai.😊

  • @user-kg6be9cv4s
    @user-kg6be9cv4s 8 годин тому

    Mashaallha

  • @ishrats
    @ishrats 8 годин тому

    The recipe is great but the setting is unhygienic. I couldn't believe how dirty the baltis looked in which the sardai was finally mixed, with flies buzzing around. This could be done better.

  • @IAmTop10-kc4sj
    @IAmTop10-kc4sj 8 годин тому

    Choper main qeema waly log kidher hn😂

  • @aminabaji432
    @aminabaji432 8 годин тому

    Agr cima frz kia hwa ho to phr kia kre

  • @ahmadzafar180
    @ahmadzafar180 8 годин тому

    Bhai namak to ap na dla he hni😅

  • @allaboutlife8313
    @allaboutlife8313 8 годин тому

    Afzal Bhai today I tried this chablii kabab... Bhtttt hi zabardst banaya Hain.. Lekin ek baat pochni ha apse k kabab bht ache bane Hain par soft Hain Kafi .. sakhti nhi arahi chapli kabab ma jis tarha hoti ha..kache qeeme k kabab ka taste zada araha ha

  • @user-nb7gq8zs2m
    @user-nb7gq8zs2m 9 годин тому

    Zaberdast

  • @MeerabFashiondesiner
    @MeerabFashiondesiner 9 годин тому

    Mashallah ❤❤❤

  • @sajidanasreen5069
    @sajidanasreen5069 9 годин тому

    Nice recipe ❤

  • @miss_khan.234khan4
    @miss_khan.234khan4 9 годин тому

    ❤❤❤❤ so yum delicious recipes 🤤😋😋❤️❤️❤️❤️

  • @Nemarh
    @Nemarh 10 годин тому

    ہم سب بڑی عید میں گوشت کھانے سے تنگ ہو کے آئے ہیں ، نیا ریسیپی سیکھنے کے لئے کون کون آیا ہے کہ کسی طریقے سے فریدج میں پڑھا ہوا گوشت ختم ہو جائے - 😹 الحمدللہ رب العالمین کی کے ہمیں کھانا ملتا ہے ، لیکن پھر بھی ۔۔۔

  • @saimayaseen4150
    @saimayaseen4150 10 годин тому

    ماشاءاللہ بہت اچھے طریقے سے بالکل درست ترکیب بتاتے ہیں۔اللہ آپ کو صحت وتندرستی اور لمبی عمر عطا فرمائے اور دنیا اور آخرت کی تمام خوشیاں اور کامیابیاں عطا فرمائے آمین

  • @princessqueen5816
    @princessqueen5816 10 годин тому

    Bhai plss beef Manchurian pe detailed video jaldi bnain. Mjebot zrurt ha

  • @guardmaster9632
    @guardmaster9632 11 годин тому

    Jazak Allah Khairan kaseera

  • @abdulhadiabdulhadi2916
    @abdulhadiabdulhadi2916 11 годин тому

    Kacha pyaz ka pest na rang acha na zaiqa acha ata hai meetha test ata hai jab k pyaz fri kar k phir pest bnain toh color b acha or taste b acha ata hai

  • @Fizawritesofficial
    @Fizawritesofficial 11 годин тому

    Ap jis tarha 1 ,1 cheez samjha samjha ker kertay hain apka ye andaaz bohot acha hai bohot shukriya mujhay ap jesay hi chef ki guidance ki zaroorat thy ... plz apna ye khuloos kbhi km mut honay dijiay ga jesay 2sray log kertay hain Public ka bharosa jeetnay or fame Milnay k bad

  • @Deep_Emotions_
    @Deep_Emotions_ 11 годин тому

    Qeemy Mein 10% Fats Kesy Check hOn gy ? Fats Kam Zyada b hO Sakty Hain Ya Nhi ?? 😂

  • @ziahassan2832
    @ziahassan2832 11 годин тому

    Kiya hum papaya powder ki jagah kachri powder use kar sakte hain?

  • @ummerabab3078
    @ummerabab3078 12 годин тому

    Kun food is best UA-cam channel. Just finished making this qeema recipe or uuuffff lazeez bana qeema. Mujhy lag raha ta qeema ubal k acha ni banay ga or itna bhunai krnay sy taste khatam ho Jay ga but bahtreeeeem taste Aya. Thanks

  • @MNaeem-wb3ol
    @MNaeem-wb3ol 12 годин тому

    Very nice

  • @MNaeem-wb3ol
    @MNaeem-wb3ol 12 годин тому

    Very nice